Anthony Martinelli

Anthony Martinelli is the Founder and Editor-in-Chief of The Vegan Herald, which launched in 2015 as a daily vegan news and information website.

Author's posts

Report: Vegan Ice Cream Market Valued at $2.6 Billion, Could Grow to $27 Billion by 2029

According to a new report the vegan ice cream market in the U.S. was valued at $2.6 billion in 2021, but huge growth could drastically increase this number to $27 billion by 2029, a CAGR of 34.50%. The report, titled Global Plant-Based Ice Cream Market – Industry Trends and Forecast to 2029, was conducted by …

Continue reading

Meta-Analysis of 3 Million People Finds Plant-Based Diets Are Protective Against Digestive Cancers

A new study has found that “plant-based diets were protective against cancers of the digestive system, with no significant differences between different types of cancer.” The study, which was “a meta-analysis based on 3,059,009 subjects”, was published in the journal Frontiers in Public Health. It was epublished by the National Library of Medicine, and it …

Continue reading

The Vegan Herald’s Weekly Podcast – Episode 1

Below is episode 1 of The Vegan Herald’s Weekly Vegan Podcast, airing every Sunday at 10am PT. Future episodes can be found by clicking here. [buzzsprout episode=’11296609′ player=’true’]

Winners of the 2022 World Plant-Based Awards Announced

The winners of the 2022 World Plant-Based Awards were announced this week during a special ceremony at the Plant Based World Expo North America, which took place in New York City. For the awards the judging panel considered 140 entries from 20 different countries, spread out across 17 different categories. “The competition this year was …

Continue reading

Study: Increasing Consumption of Plant-Based Foods May Mitigate Obesity-Induced Inflammation

New research published in the journal Frontiers in Nutrition has found that increasing the consumption of plant-based foods “may mitigate obesity-induced inflammation and its consequences.” “Evidence investigating associations between dietary and nutrient patterns and inflammatory biomarkers is inconsistent and scarce”, states the study, which was conducted by researchers at the University of Adelaide, Flinders University …

Continue reading

Study: Promoting Plant-Based Products in Veganuary Leads to Large Increase in Sales With Lasting Effects

Promoting plant-based products during Veganuary leads to a considerable increase in sales, “with evidence of lasting effects”, according to a new study. Veganuary is a non-profit organization, launched in 2014, that encourages people worldwide to try vegan for January and beyond. During the 2022 campaign more than 620,000 people took our pledge to try a …

Continue reading

Haarlem Becomes First City to Ever Ban Meat Advertisements

Haarlem, a city outside of Amsterdam in the northwest Netherlands, has officially passed a ban on advertising meat and products containing meat. Haarlem, with a population of around 160,000, placed the ban because of the impact meat and meat production has on the growingly dire climate crisis. Meat ads will be banned in all public …

Continue reading

Panda Express Launches Vegan Orange Chicken Nationwide at Over 2,300 Locations

After conducting a months-long trial period at certain test locations over the past year, Panda Express has officially announced the launch of their Beyond The Original Orange Chicken at all of their over 2,300 locations across the United States starting today. “Our team has been overjoyed by the undeniable excitement and incredible demand generated when …

Continue reading

Load more