Anthony Martinelli is the Founder and Editor-in-Chief of The Vegan Herald, which launched in 2015 as a daily vegan news and information website.
Anthony Martinelli
Author's posts
Sep 26
Report: Dairy Alternative Market Worth $22.24 Billion, to be Worth Over $50 Billion by 2028
The global dairy alternative market is currently valued at $22.24 Billion, and new projections show that this is expected to grow to $50.73 Billion by 2028 This puts the compound annual growth rate (CAGR) at 12.30 during that period, according to a new report titled Global Dairy Alternatives Market: Global Size, Trends, Competitive, Historical & …
Sep 26
New Report Lists the Most Vegan and Vegetarian Friendly Cities in the United States
A new report details the most vegetarian and vegan-friendly cities in the United States. Although 15.5 million people in the U.S. follow a vegan or vegetarian diet, “it’s not the easiest lifestyle to adopt, as finding meatless options at restaurants and supermarkets can be a challenge”, states a new report by WalletHub (a personal finance …
Sep 26
Study: Benefits of Plant-Based Diet Include “Weight Loss, Improved Cardiovascular Health, Lower Blood Pressure”
According to a new the benefits of a plant-based diet “include weight loss, improved cardiovascular health, lower blood pressure, and improved glucose metabolism”, with the benefits being greater for obese individuals. The study, titled Plant-based diet for obesity treatment, was published in this months issue of the journal Frontiers in Nutrition, and was epublished by …
Sep 25
The Vegan Herald’s Weekly Vegan Podcast – Episode 3
Below is episode 3 of The Vegan Herald’s Weekly Vegan Podcast, airing every Sunday at 10am PT. Future episodes can be found by clicking here. [buzzsprout episode=’11379210′ player=’true’]
Sep 22
Winners of the World’s Best Vegan Cheese Awards 2022 Announced
The social media platform abillion has announced the winners of the World’s 10 Best Vegan Cheese Awards 2022 abillion, “an online marketplace and global community of users passionate about sustainable living”, says the awards are based on more than 2 million consumer reviews of various vegan cheeses. The 10 winners were determined by evaluating consumer …
Sep 21
Taco Bell and Beyond Meat Introduce Vegan Carne Asada Steak
Taco Bell and Beyond Meat have announced a new partnership that will see the fast food chain offering vegan Carne Asada Steak at dozens of locations. “Taco Bell and Beyond Meat today announce the unveiling of a first-of-its kind, category-disrupting product: Beyond Carne Asada Steak”, states a press release. “Completely new yet expectedly flavorful, this …
Sep 20
Study: Plant-based Diets Have Potential to Reduce Diet-Related Land Use by 76%, Greenhouse Gas Emissions by 49%
A new study has found that “transitioning to plant-based diets has the potential to reduce diet-related land use by 76%, diet-related greenhouse gas emissions by 49%”. The study, titled Plant-Based Dietary Patterns for Human and Planetary Health, also found that transition to plant-based diets can reduce “green and blue water use by 21% and 14%, respectively, …
Sep 19
Study: Vegan Diet May Help Reduce Weight, Improve Glycemia, in Overweight or Type 2 Diabetes
According to a new study published in the journal Obesity Reviews, “adhering to vegan diets for at least 12 weeks may be effective in individuals with overweight or type 2 diabetes to induce a meaningful decrease in body weight and improve glycemia.” The abstract of this new study starts by stating that “In parallel with …