A new report details the rapidly growing size of the vegan steak market. The global market value for vegan steak is estimated to be $598.6 million in 2023, and is anticipated to register a compound annual growth rate (CAGR) of 7.3% from 2023 to 2033. This is according to a report by Future Market Insights. …
Category: Misc.
Mar 26
Report Finds India Vegan Food Market Valued at $1.3 Billion
According to a new report conducted by the IMARC Group the value of the India vegan food market reached $1.324 billion in 2022. The report found that the market will likely grow to be worth $2.463 billion by 2028, exhibiting a growth rate (CAGR) of 10.9% during 2023-2028. “The vegan food market in India is …
Mar 22
Report Finds Vegan Chocolate Confectionery Market Valued at $575 Million, to Double by 2028
According to a report by Research and Markets, the Global Vegan Chocolate Confectionery Market was valued at $335 million in 2017, which grew to $575 million in 2022 The report anticipates the market to reach a size of $1.2 billion by 2028 growing at a CAGR (compound annual growth rate) of 13% during the forcast period …
Mar 21
Peet’s Coffee Announces New Plant-Based Menu and Free Non-Dairy Milk for Earth Month
Peet’s Coffee has announced that in honor of Earth Month they will be offering non-dairy milk for free in all of their drinks, and they have also rolled out a new plant-based spring menu. Citing higher-than-ever demand for plant-based milks in customer orders, Peet’s Coffee says that during the month of April (Earth Month), Peet’s …
Mar 17
Global Plant-Based Protein Market Valued at $13.6 Billion, Anticipated to More Than Double by 2033
According to a new report conducted by MarketResearch.biz, the global market for plant-based protein is valued at over $13 billion. The Global Plant Based Protein Market Value report found that as of the start of 2023 the plant-based protein market is valued at $13.6 million. The report estimates the market to grow to $29.09 billion …
Mar 15
Report: 60% of Meat Will be Plant-Based or Lab-Grown by 2040
According to a new GovGrant report, by 2040 well over half of all meat eaten and available for purchase will be plant-based or grown in the lab rather than factory farmed. The report found that in just 17 years only 40% of meat will come from animals. By comparison, 35% is expected to come from …
Mar 11
Non-Dairy Yogurt Market Worth $4.21 Billion, to Nearly Double by 2027
The global market for non-dairy yogurt grew from $3.62 billion at the start of 2022 to $4.21 currently. This is according to a new report which estimates the market to grow even further to be worth $7.89 billion by 2027, just four years away. Major players in the non-dairy yogurt market are Hain Celestial, Danone, …
Mar 08
So Delicious Announces New Line of No Sugar Added Vegan Yogurt
So Delicious Dairy Free, a leader in dairy-free products for more than thirty years, has announced the launch of its newest innovation: new 0g Added Sugar Coconutmilk Yogurt Alternative. So Delicious 0g Added Sugar Coconutmilk Yogurt Alternative is “revolutionizing the yogurt aisle as one of the first yogurt alternatives to derive its sweetness from fruit”, …