Anthony Martinelli is the Founder and Editor-in-Chief of The Vegan Herald, which launched in 2015 as a daily vegan news and information website.
Author's posts
Sep 07
Panda Express Launches Vegan Orange Chicken Nationwide at Over 2,300 Locations
After conducting a months-long trial period at certain test locations over the past year, Panda Express has officially announced the launch of their Beyond The Original Orange Chicken at all of their over 2,300 locations across the United States starting today. “Our team has been overjoyed by the undeniable excitement and incredible demand generated when …
Sep 06
Daiya Launches Plant-Based and Allergen-Friendly Flatbreads
Daiya has announced the launch of “the first-ever plant-based and allergen-friendly flatbread.” Inspired by an Italian trattoria experience, Daiya’s newest plant-based innovation line features “three delicious flavors that are sure to delight new and existing customers, marking the brand’s continued push for tasty and convenient plant-based choices for all.” The new flatbreads “feature Daiya’s award-winning …
Sep 06
Vegan Supplements Market to Grow to $3.43 Billion by 2026
According to a comprehensive new report the vegan supplements market is expected to increase to $3.43 billion by 2026, and the market’s growth momentum will accelerate at a compound annual growth rate (CAGR) of 8.1%. “One of the key factors driving growth in the vegan supplements market is the expanding global vegan population base”, states the …
Sep 06
Which Plant-Based Milk is the Healthiest? Here’s What New Research Shows
Newly released research presented at the fall meeting of the American Chemical Society (ACS) examines the essential mineral content of the eight most popular vegan milk alternatives. “Plant-based milk alternatives are an attractive option for people with allergies or intolerances, or who prefer a dairy-free diet”, states a press release about the new research. “However, …
Sep 05
Study: Vegan Diet Improves Insulin Resistance and Dyslipidemia in Obese Individuals
According to a new study published in the journal Diabetology & Metabolic Syndrome, a vegan diet improves insulin resistance and dyslipidemia in obese individuals with insulin resistance. “A vegan diet has benefits on weight reduction and on the parameters of glucose and lipid metabolism”, states the study’s abstract. “This meta-analysis aimed to investigate the efficacy …
Sep 05
Top 10 Vegan Foods to Impress Your Non-Vegan Friends
If you’re following a vegan diet, it can often be a challenge relating to your non-vegan friends and family members, particularly in the realm of the culinary. This makes it not uncommon for vegans to have a desire to introduce vegan foods to their non-vegan friends and family, whether as an attempt to convince them …