Anthony Martinelli

Anthony Martinelli is the Founder and Editor-in-Chief of The Vegan Herald, which launched in 2015 as a daily vegan news and information website.

Author's posts

Panda Express Launches Vegan Orange Chicken Nationwide at Over 2,300 Locations

After conducting a months-long trial period at certain test locations over the past year, Panda Express has officially announced the launch of their Beyond The Original Orange Chicken at all of their over 2,300 locations across the United States starting today. “Our team has been overjoyed by the undeniable excitement and incredible demand generated when …

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Top 5 Vegan Restaurants in Seattle

Seattle has numerous vegan restaurants and bakeries, making it a great place for vegans to live or visit. Narrowing down Seattle’s vegan restaurants to the top 5 is a bit of a challenge. Quantity wise there are several other cities with more vegan establishments, and unfortunately there have been several closures in recent months and …

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Daiya Launches Plant-Based and Allergen-Friendly Flatbreads

Daiya has announced the launch of “the first-ever plant-based and allergen-friendly flatbread.” Inspired by an Italian trattoria experience, Daiya’s newest plant-based innovation line features “three delicious flavors that are sure to delight new and existing customers, marking the brand’s continued push for tasty and convenient plant-based choices for all.” The new flatbreads “feature Daiya’s award-winning …

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Vegan Supplements Market to Grow to $3.43 Billion by 2026

According to a comprehensive new report the vegan supplements market is expected to increase to $3.43 billion by 2026, and the market’s growth momentum will accelerate at a compound annual growth rate (CAGR) of 8.1%. “One of the key factors driving growth in the vegan supplements market is the expanding global vegan population base”, states the …

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Which Plant-Based Milk is the Healthiest? Here’s What New Research Shows

Newly released research presented at the fall meeting of the American Chemical Society (ACS) examines the essential mineral content of the eight most popular vegan milk alternatives. “Plant-based milk alternatives are an attractive option for people with allergies or intolerances, or who prefer a dairy-free diet”, states a press release about the new research. “However, …

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Study: Vegan Diet Improves Insulin Resistance and Dyslipidemia in Obese Individuals

According to a new study published in the journal Diabetology & Metabolic Syndrome, a vegan diet improves insulin resistance and dyslipidemia in obese individuals with insulin resistance. “A vegan diet has benefits on weight reduction and on the parameters of glucose and lipid metabolism”, states the study’s abstract. “This meta-analysis aimed to investigate the efficacy …

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Top 10 Vegan Foods to Impress Your Non-Vegan Friends

If you’re following a vegan diet, it can often be a challenge relating to your non-vegan friends and family members, particularly in the realm of the culinary. This makes it not uncommon for vegans to have a desire to introduce vegan foods to their non-vegan friends and family, whether as an attempt to convince them …

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Study: Plant-Based Diet May Moderate Relationship Between Adverse Childhood Experiences and Early Mortality

According to a study published recently by the Journal of Psychosomatic Research, a plant-based diet may moderate the relationship between Adverse Childhood Experiences and early mortality. The study is titled Plant-based dietary intake moderates adverse childhood experiences association with early mortality in an older Adventist cohort. The abstract of the study begins by noting that “Adverse …

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